Easiest Way to Make Appetizing Banana-Chia Pudding

Banana-Chia Pudding. Thick and creamy, it's healthy, easy to make and delicious as can be! This Banana Chia Pudding is easy, vegan, clean, and a great sweet treat! A healthy chia seed pudding, with no added sugar or artificial sweeteners, that even Elvis would Minus the bacon.

Banana-Chia Pudding Banana Chia Pudding is a super quick and easy way to make a pudding for littleones. Sweetened with fruit it has no added sugar and it is an allergy friendly. This banana cream pie chia pudding is a healthy vegan and gluten-free dessert! You can cook Banana-Chia Pudding using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Banana-Chia Pudding

  1. It's 2 of bananas (mashed).
  2. It's 1/3 cup of almond milk.
  3. It's 3 tbsp of chia seeds.
  4. Prepare 1/2 tsp of vanilla.
  5. Prepare 1 tsp of lemon juice.

Banana Chia Pudding and Chocolate Chia Pudding combined in a healthy version of America's favourite dessert. This banana chia pudding is not a conventional, thick, dairy-filled pudding. Uses no sweeteners, just pure banana goodness, thickened with beneficial chia seeds. This banana split chia pudding is like having dessert for breakfast.

Banana-Chia Pudding step by step

  1. Mix the mashed bananas, almond milk, chia seeds, vanilla, and lemon juice together..
  2. Refrigerate the mixture for at least 1.5 hours or overnight. This allows the chia seeds to form a pudding-like texture..
  3. Serve cold with whipped cream and vanilla wafers..

If you make this banana split chia pudding be sure to leave a comment and star rating below letting us know how it turned out. Chia puddings are light and healthy. From banana chia pudding, to mango chia pudding. Friday morning calls for a gorgeous and delicious breakfast like. This chia pudding recipe creates creamy banana pudding with a wholesome boost from chia seeds.

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