How to Cook Perfect Spiced red cabbage


Spiced red cabbage. Though this spiced red cabbage recipe is welcome throughout fall and winter, not just at Christmas, it does seem apropos for the holiday seeing as it contains sugar and spice and everything nice. Red cabbage is traditionally simmered for hours, but cooking it quickly is a great alternative as it retains a pleasing Heat oil and butter in a large pan over high heat. Red cabbage made to last for months on end.

Spiced red cabbage Red cabbage cooked with sweet spices and apples or pears in the microwave in a fraction of the time it takes to braise on the stove top. Heat a large pan, that has a lid, over a high heat. Red cabbage and apples are stewed with wine, sugar, and dried cranberries in this cumin- and clove-spiced side dish, best served with hearty roasted meats. You can have Spiced red cabbage using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Spiced red cabbage

  1. It's of small red cabbage.
  2. Prepare of small red onion.
  3. You need of dried fruit.
  4. It's of brown sugar.
  5. It's of good glut of balsamic vinegar.
  6. You need of Same volume water.
  7. You need of thyme.
  8. It's of cloves.
  9. You need of cinnamon stick.
  10. You need of star anise.
  11. You need of bay leaf.
  12. It's of Nutmeg.
  13. You need of cranberry sauce or marmalade.

Add a scrumptious new side dish to the dinner table when you make our Spiced Red Cabbage Recipe. The Spiced Red Cabbage recipe out of our category Vegetable! Red cabbage is wonderfully versatile - you can cook it long and slow and it seems to go on Either way the apples and spices are essential. If you want to make this in advance it's one vegetable that.

Spiced red cabbage instructions

  1. Finely slice cabbage and onion.
  2. Add liquids to saucepan with cabbage and bring to boil.
  3. Then reduce to a simmer, add all other ingredients except the marmalade or cranberry, cover with lid and simmer for about 40 minutes..
  4. Make sure you check fluid levels and stir frequently adding more liquid if necessary however this is a dry dish so any excess liquid at the end pour away..
  5. When the cabbage is soft and liquid practically gone, take off heat, pour remaining liquid away, allow to cool and stir in cranberry/ marmalade at the end.
  6. You can modify the quantity’s of ingredients or add extra throughout the cooking process according to taste..

Christmas spiced red cabbage is an easy side dish that only uses one pan and will hold happily while you get on. Heat the oil in oven or large saucepan. Star chef Suzanne Goin makes her insanely good side dish by glazing red cabbage in a simple caramel spiked with spices, red wine and port. This easy red cabbage recipe is an easy Christmas dinner vegetable side dish. This slow cooked red cabbage and apple dish spiced with cinnamon is so delicious it will outshine even the tastiest of roasts.

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