Recipe: Appetizing AMIEs Pasta with OLIVEs

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AMIEs Pasta with OLIVEs.

AMIEs Pasta with OLIVEs You can cook AMIEs Pasta with OLIVEs using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of AMIEs Pasta with OLIVEs

  1. Prepare of pasta (i used penne rigate).
  2. Prepare of black olives, pitted, washed and drained, finely chopped.
  3. Prepare of softened butter.
  4. Prepare of extra virgin olive oil.
  5. You need of capper.
  6. It's of lemon zest.
  7. You need of lemon juice.
  8. Prepare of salt and pepper (according to taste).

AMIEs Pasta with OLIVEs step by step

  1. Wash, drain and finely chop the olives and place in a medium bowl. Add the butter, cappers, oil, lemon zest and juice and stir to combine. Season with salt and pepper, stirring continously until well combined..
  2. Meanwhile, in salted boiling water, cook the pasta according to packet directions, until al dente. Drain and transfer to a serving bowl..
  3. Pour in the olive cream over the pasta, add 2 tablespoon of pasta water and toss to coat..
  4. Serve topped with parmesan cheese, if desired. Serve hot, share and enjoy!.

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