Recipe: Appetizing #Pineapple Upside Down Cake-Eggless

#Pineapple Upside Down Cake-Eggless.

#Pineapple Upside Down Cake-Eggless You can cook #Pineapple Upside Down Cake-Eggless using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of #Pineapple Upside Down Cake-Eggless

  1. You need 1 cup of flour.
  2. It's 1 cup of condensed milk.
  3. Prepare 1/2 cup of sugar.
  4. Prepare 1/2 cup of refined oil.
  5. Prepare 1/2 cup of buttermilk(if required).
  6. It's 10 of pineapple slices.
  7. Prepare 1 tsp of baking powder.
  8. It's 1 tsp of baking soda.
  9. Prepare 1/2 tsp of pineapple essence.
  10. It's 6 of grazed or fresh cherries.

#Pineapple Upside Down Cake-Eggless step by step

  1. Take sugar in a non-stick pan & caramelize it on medium flame..
  2. Immedietly remove from heat & pour in baking dish to coat the base evenly. It may not cover the whole bottom now,but will melt & spread while cooking..
  3. Now arrange pineapple slices over it & put cherry pieces in between the pineapple slices..
  4. Mix refined flour,baking powder,baking soda & sieve twice..
  5. Take a mixing bowl & add melted butter or white oil,essence,condensed milk..
  6. Grind 4 pineapple slices & mix in the batter & milk mixture..
  7. Now mix the flour gradually.The mixture should be of dropping consistency..
  8. Bake in a preheated oven at 180 degree centigrade for 35 to 40 minute.

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